Moksharam’s – Taste of Godavari

Moksharam Foods Private Limited was founded by Manikanta Kuna and his wife Bhavani, driven by a shared passion to bring back the true taste and purity of Indian food. With full support from our family, Moksharam was born as more than just a food business – it’s a cultural revival rooted in tradition, care, and love.

Why We Started Moksharam
We grew up in the Godavari region – a place where food is sacred, and taste is a celebration. But we saw a gap – local aqua farmers were underpaid, and customers couldn’t find clean, well-packaged, premium-quality pickles from this region.

So, we launched Godavari Spicy Pickles under the Moksharam brand with a mission to:

  • 🤝 Support farmers by giving them the best prices
  • 🛡️ Maintain hygiene & high standards with a StartupIndia Recognized Manufacturing Unit
  • 📦 Provide modern packaging and nationwide delivery
  • 🧂 Bring the true taste of Andhra & Godavari to every home

What Makes Moksharam Special

  • ✅ Traditional recipes passed through generations
  • ✅ Organic ingredients & zero preservatives
  • ✅ Available in 100g, 500g, and 1kg packs
  • ✅ Surprise Combo Pack @ ₹499 with free shipping
  • ✅ Proudly made in the Godavari District of Andhra Pradesh

Meet the Makers

  • 👨‍🍳 Manikanta Kuna – Founder, CEO & Digital Brand Head
  • 👩‍🍳 Bhavani – Director, Production & Content Host for Moksharam YouTube

Together, they blend entrepreneurship with tradition, supported by a loving family that stands behind every jar.

Our Vision

Moksharam isn’t just about pickles. It’s about reviving trust in Indian food, supporting local communities, and sharing the flavor of faith and love through every bite.

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